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Seattle Times food writer Nancy Leson serves up the best info and tips on Northwest food, cooking, dining and restaurants.

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July 29, 2008 11:15 AM

It's in the bag!

Posted by Nancy Leson


Well, Mayor Nickel's proposal to charge shoppers 20 cents for plastic or paper bags in Seattle grocery, drug and convenience stores has been approved by Seattle City Council. The per-bag charge will go into effect in January, as will a food-service ban on polystyrene clam-shells (among other take-out containers) like these:



Some of the city's restaurants and food-service operations have already gone green, using recyclable -- or even compostable -- tote-your-take-out ware, but why wait to be environmentally proactive? Yes! I can see us all now:


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