All You Can Eat
Seattle Times food writer Nancy Leson serves up the best info and tips on Northwest food, cooking, dining and restaurants.
July 9, 2008 10:47 AM
Posted by Nancy Leson
When it comes to the mayor's proposal to put a 20-cent-per-bag fee on paper or plastic, I'm with Seattle Times columnist Danny Westneat, who says: "We Don't Need the Bag Police." Meanwhile, I've taken to carrying a trunkful of eco-friendly bags, though I can't tell you how many times I forget to bring them into the store with me:
My burning question to Mayor Nickels is this: Will you also propose a fee -- say, a dime -- on those little frozen-food plastic bags that keep the Dreyer's strawberry ice cream from melting onto my box of Product 19? And what about the plastic bags I use to wrap meat products -- keeping the Draper Valley chicken "juice" from seeping onto my fresh ears of corn? P.S. : What in the heck am I going to do without any of those paper bags with the easy-grab handles? I use those for conveniently recycling newspapers and magazines, and for gifting my son's outgrown clothes to friends' boys who can use them?
So, here's my question to you Eaters: What do you make of this "Paper? Plastic? NOT!" conversation? Have you started using eco-friendly bags while grocery shopping? If so, which ones do you like the best?
I'm not some eco-freak or anything, it's just that after reading all this talk about paper vs. plastic, it just seems to make sense to consider an alternative, and those are readily available everywhere these days, for cheap.
Among my stash is a couple of red 99-cent bags from Top Food, made of some kind of gauze-like material that isn't especially sturdy, but it has a flat cardboard thingamjig inside to make it stand upright. I've also got a similar, boxier, purple bag from PCC. It was free when I became a co-op member at the Ravenna store recently, excited about the PCC under construction closer to home, in Edmonds. The cashier said they were out of the better-quality bags they give new members, and she gave me a kind of "raincheck" coupon good for one of those. I intend to trade it in when "my" store opens -- soon, I hope. And I'm keeping my fingers crossed that when they give me my new PCC bag, it's the same one you can see in the photo at the top, left. That bag, which holds practically a shopping cart full of produce, magically showed up at my house one day, and though I've asked all my friends if it belongs to them, no one's called dibs on it, so "finders keepers, losers weepers."
I like the Trader Joe's bags with the Hawaiian design-theme, too, which do well with heavier items like half-gallons of juice, or a couple baby watermelons. I think those TJ bags cost $1.99, or maybe it was $2.99. I bought the green-logo canvas bag (front and center in the photo) from Petosa's, a great little family-owned supermarket in downtown Edmonds. I paid something like $14.95 for it, and while that sounds like a lot for a grocery bag, the deal was they'd give you 25-cents-off your purchase every time you use it. It paid for itself pretty quick, seeing as that's my go-to store when I'm doing quick last-minute shopping or missing a key ingredient or two.
I'm not much on monogramming or logo-wear, but when my neighbor Leslie, who has a summer home in Maine -- ancestral home of L.L. Bean -- bought me that sturdy L.L. Bean canvas bag with my name on it, I gave her a big thanks in return: it's a terrific beach bag. That greenish straw number (bottom, left) came from a farmers market stall. That's my most expensive bag ($25), and my prettiest, don't you think? It used to be a deep chartreuse color, but it's faded considerably. I use that so I'll look cool walking in the farmers market, and because if I need to put my bag on the ground to help myself to a bunch of gorgeous flowers or something, it doesn't fall over.
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Listen to Nancy at 5:30 a.m. and 7:30 a.m. during Morning Edition, at 4:40 p.m. during All Things Considered and again the following Saturday at 8:30 a.m. during Weekend Edition on KPLU 88.5.