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Seattle Times food writer Nancy Leson serves up the best info and tips on Northwest food, cooking, dining and restaurants.

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April 16, 2008 8:54 AM

Airport-area brunch? Salty's and. . .?

Posted by Nancy Leson

Yo, Southenders, here's a query for you. Reader Nancy Ward is driving from Portland to meet a friend on an airport layover for brunch on an upcoming Sunday. Neither of them are familiar with the area, they don't want to be any more than 15-20 minutes from the airport, and the only place I can think to send them is Salty's in Des Moines, where they'll have a chance to catch up over a view and massive amounts of seafood -- among other eats. And yeah, there's always 13 Coins around the corner from the airport, which would be convenient, but. Any other ideas?

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Listen to Nancy at 5:30 a.m. and 7:30 a.m. during Morning Edition, at 4:40 p.m. during All Things Considered and again the following Saturday at 8:30 a.m. during Weekend Edition on KPLU 88.5.

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